Mom’s Chocolate Chunk Cookies

(need to double)

1/2 cup butter or margarine softened
1/2 cup shortening
1 cup firmly packed brown sugar
1/2 cup sugar
2 eggs
1 tsp vanilla
1 1/2 cups regular oats uncooked
1 3/4 cups flour
1 tsp baking soda
1/2 tsp salt
12 oz pack choc chips

Cream butter & shortening.
Gradually add sugars at med speed until light & fluffy.
Add eggs & vanilla.
Beat well.
Combine oats, flour, baking soda & salt; then add to creamed mixture, mix well.
Stir in chocolate chips.
Drop heaping spoonfuls onto ungreased cookie sheet.
Bake 350 for 12 – 14 min